Roasted Potato Salad With Chipotle Vinaigrette Recipe

Ingredients

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• http://souplantationathome.blogspot.com shopping list
• ROASTED POTATO SALAD with CHIPOTLE VINAIGRETTE shopping list
• Souplantation/Sweet Tomatoes Recipe shopping list
• Makes 6 Cups shopping list
• Chipotle Pepper Puree: shopping list
• small can of chipotle peppers in adobo sauce shopping list
• Combine the peppers and adobo sauce in a food processor. Blend until smooth. shopping list
• Potatoes: shopping list
• 3 lbs. diced red potatoes shopping list
• 2 tbsp. canola oil shopping list
• Combine ingredients and mix to coat. Place onto a greased sheet pan. Bake at 425 degrees for 25 minutes or until lightly browned and crispy. Allow to cool. shopping list
• Onions: shopping list
• 1 cup diced red onions shopping list
• 1 tsp. canola oil shopping list
• Saute in a pan for five minutes. Allow to cool. shopping list
• Dressing: shopping list
• 4 2/3 tablespoons fresh lime juice shopping list
• 4 2/3 tablespoons canola oil shopping list
• 2 tablespoons red wine vinegar shopping list
• 2 tablespoons chipotle pepper puree shopping list
• 1 teaspoon garlic puree shopping list
• 2 teaspoon Dijon mustard shopping list
• 1 3/4 teaspoon kosher salt shopping list
• 1/3 teaspoon ground black pepper shopping list
• Combine ingredients and thoroughly whisk. shopping list