White and Green Roasted Asparagus
From jaie 16 years agoIngredients
- 1 pound green asparagus, ends trimmed shopping list
- 1 pound white asparagus, ends trimmed shopping list
- 1 tablespoon extra-virgin olive oil shopping list
- coarse salt and fresh ground pepper to taste shopping list
How to make it
- Preheat oven to 400°.
- Place asparagus in a bowl and toss with olive oil, salt and pepper.
- Place on a rimmed baking sheet in one layer.
- Roast just until tender, about 12-15 minutes.
- Serve immediately.
Reviews & Comments 0
-
All Comments
-
Your Comments