Ingredients

How to make it

  • Stew in oil sliced mushrooms,with chopped onion,with condiments.
  • Set aside.
  • Make crepes from flour,eggs,milk,oil,and fry them.
  • In the mushroom mixture add sour cream,stuff the crepes,and fold them.
  • Heat them a little in the oven,and serve them,with chopped parsley,and a little more sour cream.

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