Shrimp Scampi Pasta
From twill10 7 years agoIngredients
- Shrimp Scampi Pasta shopping list
- Recipe courtesy of Ree Drummond shopping list
- Total Time: shopping list
- 15 min shopping list
- Prep: shopping list
- 5 min shopping list
- Cook: shopping list
- 10 min shopping list
- Yield: shopping list
- 6 servings shopping list
- Level shopping list
- Easy shopping list
- Ingredients shopping list
- 2 tablespoons butter shopping list
- 2 tablespoons olive oil shopping list
- 4 cloves garlic, minced or pressed shopping list
- 1/2 medium onion, finely diced shopping list
- 1 pound peeled and deveined large shrimp (16/20 count) shopping list
- 2 lemons, halved shopping list
- 1/2 cup white wine shopping list
- 4 dashes hot sauce (I used tabasco), or more to taste shopping list
- Salt and freshly ground black pepper shopping list
- 8 ounces angel hair pasta shopping list
- 1/2 cup grated Parmesan shopping list
- Minced fresh parsley, for topping shopping list
How to make it
- Directions
- Boil water for the pasta and have it ready.
- Melt the butter and heat the olive oil in a large skillet over medium heat. Add the garlic and onions and cook until the onions are translucent, 2 to 3 minutes. Add the shrimp, then stir and cook for a couple of minutes. Squeeze in the lemon juice. Add the wine, hot sauce, salt and pepper. Stir and reduce the heat to low.
- Throw the angel hair pasta into the boiling water. Cook until just al dente. Drain, reserving a cup or 2 of the pasta water.
- Remove the skillet from the heat. Add the pasta and toss, adding a splash of pasta water if it needs to be thinned. Taste for seasoning, adding salt and pepper if needed. Top with the grated Parmesan and minced parsley and serve immediately.
- Recipe courtesy of Ree Drummond
People Who Like This Dish 5
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