No Bake Chocolate Oat Bars
From tuilelaith 7 years agoIngredients
- 1 cup butter shopping list
- 1/2 cup packed brown sugar shopping list
- 1 teaspoon vanilla extract shopping list
- 3 cups quick cooking oats shopping list
- 1 cup semisweet chocolate chips shopping list
- 1/2 cup peanut butter shopping list
How to make it
- Grease a 9x9 inch square pan.
- Melt butter in large saucepan over medium heat.
- Stir in brown sugar and vanilla.
- Mix in the oats.
- Cook over low heat 2 to 3 minutes, or until ingredients are well blended. Press half of mixture into the bottom of the prepared pan.
- Reserve the other half for topping.
- Meanwhile, melt chocolate chips and peanut butter in a small heavy saucepan over low heat, stirring frequently until smooth. Pour the chocolate mixture over the crust in the pan, and spread evenly with a knife or the back of a spoon.
- Crumble the remaining oat mixture over the chocolate layer, pressing in gently. Cover, and refrigerate 2 to 3 hours or overnight. Bring to room temperature before cutting into bars.
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