Ingredients

How to make it

  • Bread: cut biscuits into quarters, shake sugar and cinnamon together.
  • Grease bundt pan, place pieces in layers, pour topping over all.
  • Bake at 350 degrees for 40-45 minutes.
  • Turn out onto serving dish.
  • * * * * * * * * * * * * * * * * * * * * * *
  • Calories per serving:
  • 153 kcal
  • Daily value:
  • 8%
  • Servings:
  • 6
  • Carbohydrate, by difference 23 g
  • Protein 1 g
  • Total lipid (fat) 9 g
  • Fatty acids, total saturated 3 g
  • Fiber, total dietary 5 g
  • Folate, total 16 µg
  • Iron, Fe 1 mg
  • Magnesium, Mg 2 mg
  • Niacin 1 mg
  • Phosphorus, P 13 mg
  • Sodium, Na 27 mg

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