Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Pea Salad With Medium Cheddar

Caramelised Onions Recipe

Ingredients

How to make it

  • Heat half the butter in a frying pan, add the bacon rashers, if using, and cook on a lowish heat for some 4 to 5 minutes or so or until starting to turn golden and crisp up;
  • Remove, dice and set aside;
  • Add the rest of the butter, the onions, sugar and thyme and cook over a gentle heat for some 8 to10 minutes until the onions are tender;
  • Increase the heat to high and, stirring occasionally, cook them until they start to turn golden-brown,
  • Pour in the vinegar and cook until it has evaporated to thick syrup;
  • Season to taste with salt and pepper and remove the thyme;
  • Place in a serving dish and sprinkle over the bacon bits.

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

DonSpain Marbella, Spain

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes