Strawberry Jam
From floridasunshine 17 years ago
- 45 minutes to make
- Serves 6
This is great with biscuits!
Ingredients
- 2 qts. strawberries--cut and crushed to yield 5 c. of crushed berries shopping list
- 1/2 tsp. of butter shopping list
- 1 box of powder Sure1-Jell shopping list
- 7 c. of sugar shopping list
How to make it
- Pour crushed berries into large boiler.
- Measure sugar into seperate container and set aside.
- Stir package of Sure-Jell into strawberries.
- Add butter.
- First you wan to bring berries and Sure-Jell to a full boil (a boil that does not stop bubbling when stirred) then you can add in sugar.
- Remember that this must be stirred constantly.
- Next add in sugar, stirring quickly.
- Then return mixture to a full rolling boil and boil approx. 1 minute, stirring constantly.
- Then you can move from heat.
- Now skim foam from top with metal spoon.
- Then ladle quickly into jars that have been cleaned and preheated.
- Next you need to clean rims of jars with clean hot cloth.
- The place heated lids (lids that have been placed in simmering water for 1 minute) on jars and tighten rings.
- Then urn jars upside down for 5 minutes.
- Finally, return jars to upright position and let cool completely before storing.
People Who Like This Dish 4
- gapeach55 Covington, GA
- jett2whit Union City, GA
- lynnelove Tomball, TX
- bonharley Newcastle, AU
- dandelion Ashland, NE
- floridasunshine Berkeley, CA
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