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Mexican Broccoli Dip Recipe

Ingredients

How to make it

  • Defrost and drain broccoli
  • Chop broccoli and place in casserole dish
  • In a skillet, melt 1/2 stick of the butter over med high heat
  • Stir in onions and bell peppers and cook while stirring, for 2-3 minutes
  • Stir in the garlic and cook another 2-3 minutes
  • Add onion mixture to broccoli
  • Stir in seasoning , Queso dip, soup, and half and half , mix well
  • Spribkle with cheeses and green onions and top with crushed crackers
  • Dot with remaining butter and bake in preheated 350 degree oven until lightly browned, about 25 to 39 minutes
  • Serve with crackers or tortilla chips

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The Cook

dmajor Slidell, LA

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