Ingredients

How to make it

  • Add 1 layer of several slices of pastrami on one-half of your roll.
  • Add 2 slices of provolone cheese followed by another layer of pastrami
  • Top with 2 slices of pepper jack cheese and more pastrami
  • Finally, add 2 more slices of provolone cheese and French dried onions
  • Wrap in foil and keep chilled until ready to grill
  • Bring your grill to approximately 350 degrees
  • Once heated, turn heat down and add foil-wrapped hoagies to the grill
  • Close the lid and bake for approximately 15 minutes - turning once half way through.
  • Once cheese is melted and meat is hot, remove, carefully unwrap and enjoy!

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