Bbq Bacon Cheeseburger Dip In The Slow Cooker
From shandy 6 years agoIngredients
- 8 slices bacon chopped (plus extra for garnish, if you like) shopping list
- 1 pound lean ground beef (I use 80/20) shopping list
- 8 ounces cream cheese shopping list
- 1 1/2 cups shredded mozzarella cheese shopping list
- 1 cup shredded cheddar cheese shopping list
- 14.5 ounce can diced tomatoes shopping list
- 1 cup BBQ sauce (Whatever type is your favorite) shopping list
- 1 teaspoon Italian dried herbs shopping list
How to make it
- Brown the bacon in a large skillet. Remove and set aside.
- Add the ground beef to the skillet and cook until browned. Stir in all other ingredients and the cooked bacon. If you cooked extra bacon for garnish, refrigerate it for later.
- Transfer the mixture to a 3 1/2 - 4 quart slow cooker and cook on low for 2-3 hours or until hot and bubbly.
- Stir well before serving with chips, crackers or vegetable sticks.
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