Recipe

Monkey Cake Recipe

	Recipediva / All my dishes 1 year ago Plain ole' fun monkey cake. I am realizing my daughter who is in great shape. Ha not for long she is pregnant now! Ha how the wheels in my head are spinning. As I type these recipes, I realize a lot of these are ones she devours and still puts us to shame. And when is that baby due? ... More Prep:15m Cook:40m Servings:6	Recipediva
	monkeycake pullapartcoffeecake

Does this look good? Yeah! / Nope

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azmirand

Ingredients

350 - 40 Minutes

Bundt Pan geased well

1 4 pack Ballard Biscuits, Sure any 4 pack buscuits. These are normal ones no fluff jobs or grands

1 cup sugar

5 Tablespoons cinnamon

Sauce: combine together over low heat

2 sticks butter, melted

1 cup sugar

4 Tablespoons cinnamon

Directions

Cut 2 packs (10 buscuits each in quaters, a little at a time)

Place into a bag, plastic or paper.

Paper is best, with the 1 cup of sugar & 5 Tablespoons of cinnamon.

Shake well.

Put into the bundt pan.

After you do this to 2 packs of biscuits which will give you 80 pieces. Spoon over 1/2 of the hot sauce you made.

Repeat with 2 other packs of buscuits topping with sauce.

Cool in pan for 10-15 minutes turn out onto plate and eat while warm.

This really needs to be eaten warm.

There are so many variations on this cake. The most I do is add raisins. I soak my raisins first just layer them in the layers. Or you can do that with chocolate chips and even nuts. This recipe has been around forever. It is so good whoever came up with this one. Ok we/me top it with butter when I eat it, that melts and is gooey with the sauce. MMMMM.

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