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Chili Crusted Pork Chops With Avocado Cream And Chipotle Cream Recipe

Ingredients

How to make it

  • Directions:mix together spice ingredients and rub on both sides of pork chops
  • Heat grill pan over med high heat add a little olive oil.
  • When pan is hot, add pork chops and cook 6-8 minutes on each side., browning well.
  • Stir in butter and additional chili powder dash salt and pepper and reduce heat to med low and allow to cook another two to three minutes.
  • To make Avocado cream:
  • Peel and dice avocados place place In large bowl.
  • Mash well.
  • Add sour cream , lime zest, lime juice , garlic salt and smoked salt and pepper to taste.
  • Transfer to blender and add whipping cream and cilantro , blend for a few seconds on high.
  • Refrigerate until ready to use.
  • Yo make Chipotle sauce:
  • Place all ingredients in blender and blend a few seconds until blended
  • Refrigerator until ready to use
  • Serve pork chops with a little of the butter chili sauce and with avocado cream and Chipotle cream on the side.

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The Cook

dmajor Slidell, LA

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