Easy Soft Flatbread (no Yeast)
From tuilelaith 6 years agoIngredients
- 2 cups Plain flour shopping list
- 1/2 tsp Salt shopping list
- 3 1/2 tbsp butter shopping list
- 3/4 cup Milk shopping list
- 1/2 tbsp Oil shopping list
How to make it
- The bread is soft and pliable so it's perfect for using as a wrap, stuffed with whatever takes your fancy. It's also a great make ahead recipe - the dough keeps for around 3 days. 30 minute resting time.
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