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Home Mole Chicken Rice With Jalapeno

Spaghetti With Olive Oil, Garlic, Chili And Lemon Recipe

Ingredients

How to make it

  • - Cook spaghetti according to package directions until al dente.
  • - Meanwhile, in a large skillet set over medium-high heat, heat olive oil. - Add garlic and red pepper flakes and cook until garlic is golden, about 3 minutes, stirring constantly.
  • - Remove from heat and stir in lemon juice.
  • - Drain pasta, then add to skillet. Toss well to combine.
  • - Serve immediately, sprinkled with parsley and Parmesan.

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The Cook

ConGusto Saint Louis, MO

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