Recipe

Denver Fritatta Recipe


Denver Fritatta Recipe Hayleesgrandma / All my dishes
2 years, 3 months ago
Perfect for breakfast for brunch.
Prep:20m Cook:15m Servings:8

Hayleesgran

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Ingredients
  • 1 tbsp butter
  • 1 small onion, chopped
  • 1 small green pepper, cored, seeded and chopped
  • 1 small red sweet pepper, cored, seeded and chopped
  • 8 eggs
  • 1/4 cup milk
  • 3/4 cup shredded cheddar cheese
  • 2 slices ham (2 oz) cut into thin ribbons, about 1/2 cup
  • 1/4 tsp salt
  • 1/4 tsp black pepper

Directions
  1. . Heat oven to 350. Coat a 10-inch nonstick skillet (with oven proof handle) with cooking spray.
  2. 2. Heat butter in skillet over medium heat. Add onion and pepper and cook for 5 minutes, stirring occasionally.
  3. 3. In a large bowl, whisk together eggs, milk, 1/2 cup of the cheese, ham, salt and pepper. Pour mixture into skillet and stir to combine. Cook over medium-low heat for 5 minutes. Stir gently halfway through cooking.
  4. 4. Sprinkle remaining 1/4 cup of the cheese on top. Place skillet in oven; bake at 350 for 15 minutes.
  5. 5. Remove from oven. To serve, gently slide frittata onto serving plate and cut into 8 wedges.

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