Ingredients

How to make it

  • Cut the nori in to half.
  • Put nori on your palm.
  • Spread half of the nori with rice.
  • Place cucumber, crabtick, avocado and mayonnaise diagonally on the rice.
  • Now close in your fingers to let the nori fold in together (ie, joining 2 side of the rice together.
  • Now roll in the rest of the nori so it looks like a cone.
  • You can use a grain to ‘stick’ the nori to the cone.
  • Sprinkle some tobiko on top.
  • Serve.

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes