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Home Fried Potatoes With Sausage

Caprese Tomatoes Recipe

Ingredients

How to make it

  • Slice the tomato rather thick (about 1/2"). Lay on a pan that can go under the broiler and top with shredded mozzarella cheese. Place under broiler until the cheese begins to melt. Top each slice with a few leaves of basil and return to broiler for just a few seconds to warm the basil. Remove from broiler and drizzle balsamic over the top. Serve warm.

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The Cook

MotherAnn Charlestown Twp., Ohio

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