Muffins That Taste Like Doughnuts Recipe
From tuilelaith 3 years agoIngredients
- 3/4 cup sugar shopping list
- 1 large egg shopping list
- 1 1/2 cups all-purpose flour shopping list
- 2 tsp baking power shopping list
- 1/4 tsp salt shopping list
- 1/4 tsp ground nutmeg shopping list
- 1/4 cup vegetable oil shopping list
- 3/4 cup milk shopping list
- 1 tsp vanilla extract shopping list
- 2 Tbsp butter, melted shopping list
- 1/2 cup sugar, for rolling (I added in a few shakes of cinnamon) shopping list
How to make it
- Preheat oven to 350.
- Lightly grease a muffin tin.
- In a large bowl, beat together sugar and egg until light in color.
- In a small bowl, whisk together flour, baking powder, salt and nutmeg.
- Pour into egg mixture and stir to combine.
- Pour in vegetable oil, milk and vanilla extract.
- Divide batter evenly into 12 muffin cups, filling each about 3/4 full.
- Bake for 15-18 minutes, until a tester inserted into the center comes out clean.
- While muffins are baking, melt butter and pour remaining sugar into a small bowl.
- When muffins are done, lightly brush the top of each with some melted butter, remove from the pan and roll in sugar.
- Cool on a wire rack
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