Homestyle Mac ‘n Cheese
From tuilelaith 3 years agoIngredients
- 8 oz. macaroni noodles shopping list
- ½ stick unsalted butter shopping list
- ½ cup all-purpose flour shopping list
- 2 cups reduced-fat (2%) milk shopping list
- ½ tbsp. coarse kosher salt shopping list
- 10 oz./285 g cheddar cheese, shredded shopping list
How to make it
- 1 Cook the noodles
- Preheat oven to 400°F.
- Pour noodles into Microwave Pasta Maker and add 4 cups water.
- Microwave on high power 10 minutes.
- Drain and add to medium bowl.
- 2 Make the sauce
- Meanwhile, melt butter in pan over medium heat.
- Whisk in flour.
- Pour milk and salt into butter flour mixture and bring to a boil, stirring constantly.
- Mixture will thicken once it boils.
- Add cheese and whisk until melted.
- 3 Bake and serve
- Pour cheese sauce over noodles and stir to combine.
- Pour into UltraPro 2-Qt./2 L Square Pan (or UltraPro 2-Qt./2L Casserole Pan) and place uncovered in oven for 30 minutes or until mixture is hot and bubbly.
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