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Candied Pecans Recipe

Ingredients

How to make it

  • Mix Brown Sugar, Salt, Cinnamon and Water in medium sauce pan.
  • Cook over medium heat until melted into a syrup.
  • Add the pecans and cook for two minutes.
  • Spread out onto a cooking sheet covered with parchment paper.
  • Cool.
  • Eat!
  • Enjoy!

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The Cook

tuilelaith Columbia, MO

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