Kathy's Barbecue Meatballs
From grumpymomma 1 year ago
- 80 to 85 to make
- Serves 2 to 4
My aunt my marriage would make this from time to time. I got the recipe from my sister.
Ingredients
- Kathy's Meatballs shopping list
- 1 1/2 pounds ground beef shopping list
- 1 small can milk shopping list
- 1 package lipton onion mix shopping list
- 1 cup crackers, crushed shopping list
- 1 egg shopping list
- 1/4 teaspoon garlic powder shopping list
- Kathy's barbecue sauce shopping list
- 3/4 cup packed brown sugar shopping list
- 1 packet Lipton Onion Soup Mix shopping list
- 1 teaspoon liquid smoke shopping list
- 1 teaspoon garlic powder shopping list
- 1 cup ketchup shopping list
How to make it
- Meatballs
- 1.Preheat oven to 350 degrees.
- 2.In an large mixing bowl combine all of the ingredients together.Mix well.
- 3.Shape into an walnut size ball.Place in an 9x13 inch pan.Bake for 45 minutes.Drain the excess fat from the meatballs.
- Always add the onion mix soup mix.The onion soup mix tends to bring the flavor out on the meatballs.Never leave it out.
- Sauce
- 1.In a medium mixing bowl mix all the ingredients together.
- 2.Make sure that the brown sugar dissolves.
- 3.Pour the sauce over meatballs and bake for 15 minutes longer.
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