Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Maple Shortbread Recipe

Ingredients

How to make it

  • Preheat oven to 375F.
  • Cream together the butter and maple syrup until pale and fluffy.
  • Then add the flour, sugar, cornstarch, and sugar.
  • Whip for 1 min. on low in a mixer. Increase the speed to med.-high for 2 min.
  • Roll out dough on a lightly floured surface until it's 1/4" thick.
  • Cut cookies.
  • Bake on a parchment lined baking sheet for 10-14 min. or until edges are a golden brown. (I checked my oven at 10 min. as I found the thinly rolled ones were a bit too brown at 12 min.)
  • The moment you take them out of the oven, sprinkle liberally with Maple Sugar.
  • Cool completely.

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

chuckieb Ottawa, CA

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes