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Home Cajun With Catfish Fillets

Tequila Refried Beans Recipe

Ingredients

How to make it

  • Saute onion in oil in a saute pan over medium-high heat until softened, 3-4 minutes. Add garlic, oregano, cumin, and coriander. Saute 1 minute. Deglaze pan with tequila; reduce until evaporated.
  • Stir in beans and broth. Bring to a simmer and reduce heat to medium-low. Crush beans with a potato masher and cook until soupy, 5 minutes. Stir in lime juice, cilantro, salt , and pepper. Serve with cheese and chile slices.

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The Cook

shandy Tacoma, WA

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