How to make it

  • Place the roast in a crockpot. Add the thinly sliced onions. Mix the salad dressing mix and water together. Add to the crockpot. Cook on low for 8 hours or until beef is very tender. Remove beef from crockpot; shred; place shredded beef back in crockpot with onions. Add the sweet pepper rings and cook on low for about 45 more minutes. Serve on sub rolls.

Reviews & Comments 4

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    " It was excellent "
    momo_55grandma ate it and said...
    eat till ya drop yeah thanks great recipe
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  • zena824 10 years ago
    Love anything Italian....
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  • shandy 10 years ago
    WoW! This recipe does sounds easy and tasty. I will have to give this a try soon. Thank you, :D
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  • angelgal 10 years ago
    We're gonna love this!!
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