Recipe

Ez Frozen Peanut Butter Pie Recipe

Add Step-by-Step Photos	Janend / All my dishes 2 years, 3 months ago This is light, tasty, and can be served right from the freezer. Made with fat-free ingredients, it's a great light dessert. My daughter got this recipe from a male co-worker who claimed it was the only thing he knew how to make. Prep:10m Servings:8	Janend
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Ingredients

1/2 cup peanut butter (creamy or crunchy)

1 cup powdered sugar

3 oz. fat-free cream cheese, softened.

1/2 cup skim milk

1 small container fat-free Cool Whip (8 oz.)

1 store-bought Oreo cookie or graham cracker crust

Dark chocolate Hershey bar or peanut butter cup for garnish.

Directions

Mix peanut butter and powdered sugar.

Add cream cheese and combine.

Slowly add milk and blend until completely smooth.

Fold in Cool Whip.

Pour into crust.

Freeze approximately two hours before serving.

Garnish with shaved dark chocolate or chopped peanut butter cup.

Note: Two or three Hershey Miniature dark chocolate bars are enough to garnish the whole pie. Chocolate curls would also be very pretty.

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Comments

mamajune 2 years, 3 months ago said:
Wish i had a piece of this right now.Boy does this ever look good.Thanks for sharing.

Margie

silver_raven_venus 2 years, 3 months ago said:
Yummy!

Substitutes for vegans:
Tofutti Cream Cheese
1/2 cup almond/rice/soy milk
1 container hip whip, whip creammm, or other vegan cool whip replacement
Crust: Oreo Cookies/newman's own cookies/Kinnikinnick cookies mooshed with a little extra tofutti cream cheese, pressed into a pie pan
Vegan chocolate chips/carob chips for garnish (or even oreos)