Recipe

Edamame Recipe

	Floridagirl / All my dishes 2 years, 10 months ago This is wonderful to eat! Prep:5m Cook:10m Servings:1	Floridagirl
	edamame easy quick

Does this look good? Yeah! / Nope

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Ingredients

Edamame, use as much as you want--Fresh or frozen is usuable.

salt

Directions

First use take off fresh, strip all of the pods off of your soybean bunch.

Then boil them whole in salted water for approx. 5 minutes.

Now drain the pods, salt them, and then slip the seeds out of the pods directly into your mouth.

You want to have a trash bowl handy for the shells.

Yummy!

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Comments

c2max 1 year, 4 months ago said:
People who don't give Edamame a '5' right off the bat... well, they just don't know what they're missing!

We eat it like popcorn - it's addicting!

madmommy 1 year, 3 months ago said:
I never had edamame until I worked at a marketing firm. They ordered it from a local chinese place. C2 is right, it IS addicting!! This is a really great and simple recipe. Thank you for sharing!! 5! :)

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