Ingredients

How to make it

  • Combine pork, 1 teaspoon cornstarch, salt, and pepper in a small bowl, tossing to coat.
  • Combine water, oyster sauce, sugar, Sriracha, and remaining 1 teaspoon cornstarch in a small bowl.
  • Heat oil in a large nonstick skillet over medium-high heat. Add minced garlic and pork mixture; sauté 3 minutes or until the pork is done.
  • Add chopped tomatoes; sauté 1 minute. Add cornstarch mixture; cook 1 minute or until thickened.
  • Add basil; stir to combine. Remove from heat, and sprinkle with onions. Serve with brown rice.

People Who Like This Dish 3
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  • krumkake 7 years ago
    That looks - and sounds - extremely flavorful! It has pretty much everyting I love in it - another "must try"...thanks!
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