Recipe

Chicken Pate Recipe


Chicken Pate Recipe
This is awesome!

Princetheco

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Ingredients
  • 1 1/2 c. of cooked and minced chicken breasts
  • 8 oz of softened neufchatel cheese
  • 3 tbsp.of chopped onions
  • 2 tbsp.of mayonnaise
  • 2 tbsp.of dry sherry
  • 1/4 tsp. of hot sauce
  • 1 dash of paprika
  • 1/8 tsp. of ground nutmeg

Directions
  1. First you can combine chicken (chopped), the Neufchatel, onion, sherry, mayonnaise, lemon juice, your favorite hot sauce, and nutmeg in a blender; process until creamy.
  2. Now this needs to transfer mixture to a 2 c. mold coated with cooking spray (Pam).
  3. This will cover, and chill at least 8 hours..
  4. Now you can unmold mixture onto a serving plate.
  5. Then sprinkle with paprika.
  6. Garnish: parsley sprigs.
  7. I would serve with Melba toast rounds.

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Comments


A bit different from the pate that Im used to...but definately a must try...Thanks


Great recipe '5'


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