Recipe

Beef Mushroom Burgers Recipe


Beef Mushroom Burgers Recipe Grizzlybear / All my dishes
2 years, 3 months ago
Use any type of mushroom you like in these easy burgers. Crimini or shiitake mushrooms I find to be delicious.
Prep:120m Cook:20m Servings:4

Grizzlybear

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Ingredients
  • 1 Tbsp. olive oil
  • 1/2 cup finely chopped mushrooms
  • 1/2 teaspoon garlic salt
  • 1 lb. ground beef
  • 4 slices Swiss cheese
  • 4 English muffins, split and toasted

Directions
  1. In heavy skillet cook mushrooms in olive oil until tender and brown. Add to ground beef along with garlic salt and mix gently. Form into four burgers, 1/2" thick, and refrigerate for 1-2 hours until firm.
  2. Prepare and preheat grill. Cook burgers 4-6" from medium coals for 10-12 minutes, turning once, until internal temperature reaches 160 degrees F.
  3. Top burgers with swiss cheese, cover grill, and cook for about 1 minute to melt cheese.
  4. Serve on split, toasted English muffins.

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Comments

minitindel 1 year, 6 months ago said:
Oh yeah..........is right these are good

joeboudreau 1 year, 6 months ago said:
Love the english muffin idea thanks


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