Recipe

Baked Potato Skins Recipe

	Princethecockerspaniel / All my dishes 2 years, 10 months ago These are scrumptious! Prep:15m Cook:33m Servings:8	Princetheco
	potato skins easy quick homemade

Does this look good? Yeah! / Nope

Fans

chefelaine

dilligaff

angel

Ingredients

4 large baked baking potatoes

3 tbsp. of vegetable oil

1 tbsp. of grated parmesan cheese

1/2 tsp of salt

1/4 tsp of garlic powder

1/4 tsp of paprika

1/8 tsp of pepper

8 slices of cooked and crumbled bacon

2 c. of shredded cheddar cheese

1/2 c. of sour cream, optional

4 sliced green onions

Directions

First you need to cut the potatoes in half lengthwise; scoop out pulp and put the rest in the trash.

Make sure to leave 1/4-inch shell.

Next put these on a greased baking sheet.

Now add the parmesan cheese, salt, garlic powder, paprika and pepper and brush this over potato skins.

Now bake at 475* for approx. 8 minutes and turn over.

Bake for another 8 minutes or so and then turn right side up.

The you can sprinkle bacon and cheddar on the skins.

Then you can cook approx. 2 minutes longer or until cheese is melted.

Add cheese on top and serve!

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Comments

dentaltp 1 year, 8 months ago said:
Sounds so good im making them right now!

chefelaine 1 year, 2 months ago said:
Five from this neck of the woods!! I LOVE baked potato skins!! I remember how so many years ago, the skins were considered 'garbage' - how sad!
Your recipe is lovely, and thank you for sharing it! :+D
Elaine

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