Recipe

Double Cheese And Ham Brunch Recipe


Double Cheese And Ham Brunch Recipe Jaie / All my dishes
1 year ago
This is a really good and hearty brunch dish that you can also use as a dinner. Really flavorful and simple. You assemble it the night before.
Prep:510m Cook:40m Servings:8

Jaie

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Ingredients
  • 16 slices of white bread, crusts removed and cubed (I don't recommend using a Wonder®-type bread because it doesn't hold up well when baked.)
  • 1 pound of ham, cut into bite-size pieces. You can use deli ham and just slice it up.
  • 2 cups shredded cheddar cheese
  • 2 cups shredded swiss chees
  • 5 eggs, beaten
  • 3 cups milk
  • 1 teaspoon ground mustard
  • 1/2 teaspoon onion salt OR a small onion diced
  • 2-1/2 cups crushed cornflakes
  • 1/3 cup butter.
  • ground pepper to taste

Directions
  1. In a greased 13x9x2-inch baking dish, layer half of the bread, ham, cheddar cheese and swiss cheese.
  2. Repeat.
  3. In a bowl, combine eggs, milk, ground mustard, onion salt or diced onion, and ground pepper.
  4. Give it a good whisk and pour over the layered mixture.
  5. Cover and refrigerate overnight.
  6. Remove from the refrigerator 30 minutes before baking.
  7. Combine crushed corn flakes and melted butter.
  8. Sprinkle on top.
  9. Bake at 375° for 40 minutes or until hot and bubbly.

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Comments

grizzlybear 1 year ago said:
I like this one will defently give it a try.......Thanks for the post


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