Recipe

Swiss Steak Stew Recipe


Swiss Steak Stew Recipe Desertgal / All my dishes
2 years, 3 months ago
This stew is easy to prepare and as it cooks your whole house smells wonderful.
Prep:15m Cook:68m Servings:6

Desertgal

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Ingredients
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1 1/2 pounds boneless round steak, cut into bite size pieces
  • 1 (14.5 ounce) can Italian-style diced tomatoes
  • 3/4 cup water or beef broth
  • 3 cups peeled and quartered new red potatoes
  • 1 onion, diced
  • 1 cup frozen or can corn
  • 1 cup frozen or can green beans
  • 1 garlic bulb minced
  • 1 cup carrots sliced
  • 2 to 3 bay leaves
  • Pepper to taste
  • In medium bowl combine flour and salt mix well. Add
  • beef and coat well.

Directions
  1. In medium bowl combine flour and salt mix well. Add
  2. beef and coat well.
  3. Coat a nonstick skillet with cooking spray and heat
  4. over medium heat. Add beef and cook until browned.
  5. In a slow cooker layer potatoes, beef and onion. Stir
  6. tomatoes with juice, water and any remaining flour mixture
  7. together. Pour over top. Cover and cook on low setting for 7 to
  8. 8 hours or until beef is tender. Add carrots and cook for about 10 minutes then add rest of vegetables and cook till warm.

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Comments

momo_55grandma 1 year, 3 months ago said:
Fantastic recipe thanks high5


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