Ingredients

How to make it

  • Heat 2 tbsp oil, saute garlic, onion & curry leaves untill fragrant. Add in curry paste & stir fry for 1 minute.
  • Add in light cream & water. Bring it to boil. Add in prawns & cook untill prawns are just done. Season with salt & pepper to taste. Turn off fire.
  • Toss the cooked spaghetti with curry flavour sauce untill well coated.
  • Garnish pasta with parsley & serve immediately.

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