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Chefmeow / All my dishes 2 years, 2 months ago
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Goodrich Estate in McKinney, Texas in 1988.
Prep:10m Servings:40
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Chefmeow |
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nanny 2 years, 2 months ago said:
Always looking for something to do with leftover chicken.This looks great.Thanks
queenmidge 2 years, 1 month ago said:
Bookmarking this for my tea sammie collection ! TY ! sounds goooooood !