Recipe

Grilled Pineapple With Carmel Dpping Sauce Recipe


Grilled Pineapple With Carmel Dpping Sauce Recipe
Family favorite

Gasman

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Ingredients
  • 25 wrapped caramels (always give this to my enthusiastic 8 yr old niece)
  • 1/3 cup half and half
  • 1/4 tsp rum flavoring
  • 1 ripe pineapple, trimmed and sliced into 8(1/2) slices

Directions
  1. In small saucepan, place unwrapped caramels half and half and rum flavoring. Heat over low to medium low,stirring, until sauce is thick and smooth. Keep warm until ready to serve.
  2. Preheat grill to medium-hot. Grill pineapple slices about 6minutes on each side until pineapple softens and turns slightly more yellow in color. Turn and grill toher side.
  3. Place grilled pinapple slices on cutting board. Cut each slice into bite size pieces. Discard core pieces. Arrange pineapple equally on 4 dessert plates; drizzle caramel sauce over pineapple, or dip pineapple chunks into caramel sauce.

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Comments


YUMMY!!!


Sounds like a great treat!


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