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Chefmeow / All my dishes 2 years, 9 months ago
This is a very hearty and very good soup that is always eaten right up when I serve it. It has been in the family for years and one that we all like with a salad in the cold months or as a light meal after a long day.
Prep:20m Cook:50m Servings:4
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Chefmeow |
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gotwickdotcom 6 months ago said:
Leave out the pasta and add browned slices of Italian or Polish sausage.
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lor 2 years, 3 months ago said:
I'm looking forward to trying this soup, especially with fall approaching.
Lor
scillyshell 1 year, 9 months ago said:
Gorgeous, so glad i got round to cooking it.