Spinach Pie
From ekenny315 16 years agoIngredients
- 1 large bag of fresh baby spinach shopping list
- 3/4 lb. grated mozzarella cheese shopping list
- 5-6 slices of American cheese (deli, not processed) shopping list
- 1/2 cup of salami or pepperoni cut into small cubes shopping list
- 1/4 tsp. onion powder shopping list
- 1/4 tsp. garlic powder shopping list
- 2 tbsp. extra virgin oil shopping list
- Deep dish frozen pie crusts for top & bottom shopping list
How to make it
- Preheat oven to 350 degrees.
- poke holes in bottom pie crust with fork and bake for 5-7 min.
- Meanwhile in a large mixing bowl, combine ALL ingredients (use your hands, it's much easier).
- Remove pie crust from oven and cool slightly.
- Drop mixture into bottom pie shell and push down trying to get most if not all into pie shell, it will be piled high but will shrink down and sink during the cooking process.
- Drape top pie shell over the top and pinch to bottom shell - poke fork holes on top for venting (about 2-3 pokes)
- Bake for approx. 30 minutes or until dark golden brown, serve hot, warm or cold.
People Who Like This Dish 4
- davishoneydo Aledo, TX
- cameo55 Saint Peters, MO
- krumkake Chicago Suburbs, IL
- ekenny315 BRONX, NY
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