Ingredients

How to make it

  • Preheat oven to 350 degrees.
  • poke holes in bottom pie crust with fork and bake for 5-7 min.
  • Meanwhile in a large mixing bowl, combine ALL ingredients (use your hands, it's much easier).
  • Remove pie crust from oven and cool slightly.
  • Drop mixture into bottom pie shell and push down trying to get most if not all into pie shell, it will be piled high but will shrink down and sink during the cooking process.
  • Drape top pie shell over the top and pinch to bottom shell - poke fork holes on top for venting (about 2-3 pokes)
  • Bake for approx. 30 minutes or until dark golden brown, serve hot, warm or cold.

Reviews & Comments 2

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  • cameo55 15 years ago
    I love spinach no matter how it's prepared. Your recipe sounds very appetizing...thankyou!
    Was this review helpful? Yes Flag
  • eclaires 16 years ago
    new staple in my diet, also i switch regular cheese with cottage, yum!
    Was this review helpful? Yes Flag

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