Recipe

Cherries Jubilee Salad Recipe

	Chefmeow / All my dishes 2 years, 2 months ago This is a MUST HAVE salad on our Thanksgiving and Christmas table. My mother tells me she has made this for over 30 years. We love it and hope you do too. Prep:10m Cook:10m Servings:8	Chefmeow
	easy side salad congealed pineapple cherry gelatin wine nutmeg nuts pecans

Does this look good? Yeah! / Nope

Fans

Ingredients

20 ounce can pineapple chunks in juice

12 ounces canned pineapple juice

2 small packages cherry gelatin

1/2 cup red wine

1/2 teaspoon nutmeg

12 ounce package frozen dark sweet cherries thawed

1/2 cup chopped pecans

Directions

Drain pineapple reserving juice.

Combine reserved juice and pineapple juice in small sauce pan then bring to boil over high heat.

Dissolve gelatin in juice then add wine and nutmeg and chill until slightly thickened.

Fold in pineapple, cherries and pecans then pour into 1-1/2 quart mold.

Chill for 6 hours then turn out onto platter and serve with dollops of sour cream.

Recent Gawkers

lnbee

Not quite what you're looking for? See more Salad / Fruit Salads

Or see more just like this

Comments

No comments yet

Add a Comment

You must be logged in to comment on a recipe. Login

Alterations

No alterations yet

Suggest an Alteration

You must be logged in to suggest a recipe alteration. Login

Viewing Cherries Jubilee Salad Recipe

Tool Box

url

Login to Forward to Friend

Send Recipe to Cell Phone

Login to Add a Note [?]

Login to Save this [?]

Subscribe to chefmeow [?]

Flag as Interesting/Unique [?]

Add to Comparison Queue [?]

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up |

add to delicious

Copyright © 2007 GroupRecipes.com - The Food Social Network