Recipe

Chile-peppered Steak Stir-fry Recipe


Chile-peppered Steak Stir-fry Recipe
This recipe was adapted from an Abs-diet recipe. It is still very healthy for you, just a little different from the original.

Way2nrml

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Ingredients
  • 1 Tb. Canola oil
  • 2 carrots. slice very thin
  • 1 C. chopped broccoli (I use frozen florets)
  • 1 red, yellow, or orange bell pepper, cut into thin strips
  • 3 jalapenos, seeded and sliced
  • 12 oz. lean sirloin steak, sliced very thin (freeze for 30 min. before slicing)
  • 1/4 C. Hunan stir-fry sauce
  • 4 C. cooked brown rice

Directions
  1. Heat oil in a large skillet or wok over high heat.
  2. Toss in the carrots, broccoli and bell pepper and cook until tender.
  3. Add the beef and jalapeno and continue cooking until meat is done.
  4. Add sauce and heat through.
  5. Serve over warm brown rice.

Not quite what you're looking for? See more Main Dish / Beef
Comments


My kind of stir-fry I'll be making this soon I just have to pick up the steak.


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