Recipe

Fish Tacos With Fruity Salsa Recipe


Fish Tacos With Fruity Salsa Recipe Youtoo1955 / All my dishes
2 years, 2 months ago
From my oldest daughter who does not eat red meats. Very unique and different from most fish tacos the spicy yet sweet taste is awesome.
Prep:10m Cook:15m Servings:6

Youtoo1955

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Ingredients
  • Cook time does not include time needed to marinate the fish
  • for the fish
  • 1 lb orange roughy filets
  • 2 tablespoons lemon juice
  • 1 teaspoon chili powder
  • 1 teaspoon olive oil
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon ground cloves
  • 6 tortillas corn or flour your preference
  • shredded lettuce
  • for the salsa
  • 1 20 oz can crushed pineapple drained well
  • 1/4 cup diced red onion (more if you like I use 1/2 cup)
  • 1 to 2 tablespoons diced jalapeno peppers
  • 3 tablespoons lemon or lime juice

Directions
  1. For the fish
  2. combine the lemon juice, chili powder, oil, garlic and spices in a small bowl .
  3. rub fish with spice mixture cover and refrigerate 30 minutes
  4. prepare grill for grilling
  5. grill fish over meduim high heat covered for 5 minutes or until fish is lightly browned on the bottom
  6. turn and grill 3 to 5 additional minutes or until fish begins to flake easily with a fork
  7. remove from grill and cover to keep warm
  8. place tortillas on grill and heat until soft turning once
  9. stack and cover to keep warm
  10. top each tortilla with lettuce then fish and about 2 tablespoons of the salsa.
  11. For the Salsa prepare while fish is in refrigerator as it is served at room tempature
  12. combine all ingredients for salsa in small bowl let marinate while preparing fish serve at room temperature.

Not quite what you're looking for? See more Main Dish / Fish
Comments

michellem 1 year, 9 months ago said:
Sounds wonderful!!


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