Recipe
Tamarind-stewed Meatballs Recipe
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Jo_jo_ba / All my dishes 2 years, 2 months ago
Loosely adapted from "Aromas of Aleppo" by Poopa Dweck, these are meatballs made from a combination of ground lamb, turkey and chickpeas stewed in a sour tamarind-tomato sauce. The chickpea puree is obtained from simply processing the chickpeas to a ... More
Prep:30m Cook:45m Servings:8
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 Jo_jo_ba |
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Ingredients
- ½ pound ground lamb
- 1/3 pound ground turkey
- ½ cup chickpea puree (not hummus)
- 1 egg
- 3 tablespoons matzo meal
- 1 ½ teaspoons salt
- 1 teaspoon crushed red pepper
- 1 6-ounce can tomato paste
- 1 tablespoon tamarind concentrate
- 3 tablespoons lemon juice
- 1 teaspoon salt
Directions
- Preheat broiler.
- Combine the lamb, turkey, chickpea puree, egg, matzo meal, salt and pepper flakes.
- Mix well by hand (mixture should be loose and moist so that it can best absorb the sauce).
- Shape the meat mixture into walnut-size balls and place on a baking sheet.
- Broil 8 minutes, turning balls ½ way through.
- Combine the tomato paste, tamarind concentrate, lemon juice, salt, and 1 cup water in a large saucepan over medium heat. Mix well.
- Add the meatballs and bring to a boil.
- Reduce the heat to low and simmer, covered, for 30 minutes.
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lor 2 years, 2 months ago said:
This recipe looks delish! Unfortunately, I cannot eat tamarind because I am allergic to it. When I make these meatballs I will use either Hoisin sauce or a sweet and sour mixture as a replacement/substitute. Thank you for this recipe!
kukla 2 years, 2 months ago said:
Oh, these look fabulous! Thanks for the post, Jo_jo_ba -- another for book-marking!! (You guys are gonna make me fat! :) :)
jo_jo_ba 1 year, 11 months ago said:
Amount Per Serving
Calories: 211.1
Total Fat: 9.1 g
Cholesterol: 47.3 mg
Sodium: 275.2 mg
Total Carbs: 20.4 g
Dietary Fiber: 2.5 g
Protein: 12.3 g
hoasabi 1 year, 11 months ago said:
I love tamarind and i was planning on making some meatballs... i can't wait to try this recipe!
ttaaccoo 1 year ago said:
These sound fabulous!! my husb. loves meat, and I love exotic flavors ie. tamarind. thanks lots!! 555