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Chocolate Cherry Crisp From Pillsberry Recipe


Chocolate Cherry Crisp From Pillsberry Recipe
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Chocolate Cherry with a difference! Satisfy your cravings with this dessert. Found on the Net and was a Pillsbury's Recipe, posted by Tamara

Shirleyoma

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Ingredients
  • 1 package Pillsbury Supreme Double Chocolate Brownie
  • 1 cup quick-cooking rolled oats
  • 1/2 cup chopped walnuts (optional)
  • 1/2 cup butter, melted
  • 2 cans (21-oz.) cherry pie filling
  • vanilla ice cream
  • fresh mint springs (optional)

Directions
  1. Heat oven to 350F. Reserve chocolate syrup packet from
  2. brownie mix for topping. In large bowl, combine
  3. brownie mix, oats and walnuts; mix well. Add butter;
  4. stir until mix is moistened. (Mixture will be dry.)
  5. Spoon pie filling evenly into ungreased 9 or 8-inch
  6. square (2-quart) glass baking dish. Sprinkle brownie
  7. mixture over pie filling.
  8. Bake at 350F. for 30 to 40 minutes or until edges are
  9. bubbly. Cool 45 minutes.
  10. To serve, spoon crisp into bowls. Top each serving
  11. with ice cream; drizzle with chocolate syrup from
  12. packet. Garnish with mint sprigs.
  13. Source: Pillsbury

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Comments


Chocolate and cherries...YUM!!!!!


My words exactly! lol


Looks and sounds wonderful. YUM!!!!!!!!!!!!!!!!


Sounds soooooooo good, how can you go wrong with chocolate and cherries. Yum!


Oh I am sooo in trouble! Another chocolate/cherry dessert! Shirley, every time I look at your recipes I gain 5 pounds! Well, needless to say, I am going to bookmark this one, just as I have all of your other wonderful recipes!!!
Guess I better go hit the treadmill!!! LOL!


Wow what a good combo love it


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