Recipe

Oyster Casserole Recipe


Oyster Casserole Recipe
This is simple and really good.

Ashnbri

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Ingredients
  • 1 pint frozen Oysters
  • 2 cups coarse cracker crumbs
  • 1/2 cup melted butter
  • 1/4 tsp. pepper
  • 3/4 cup light cream or half & half
  • 1/4 tsp. Worcestershire sauce
  • 1/2 tsp. salt

Directions
  1. Drain and rinse the Oysters, preserving 1/4 cup of Oyster liquor.
  2. Combine cracker crumbs and butter.
  3. Spread 1/3 crumbs in a small casserole or baking dish - cover with Oysters and sprinkle with pepper - repeat layers, saving a portion of buttered crumbs.
  4. Combine light cream with 1/4 cup Oyster liquid, Worcestershire sauce and salt. Pour over top of Oysters then top with remaining crumbs.
  5. Bake at 350 F about 40 minutes.

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Comments


Sounds great will have to try it, cheers


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