Recipe
Blackstrp Pork Recipe
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Dazed / All my dishes 1 year ago
Great sweet and salty combination that makes for a great meal!
Prep:1015m Cook:3040m Servings:45
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 Dazed |
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Recent Gawkers
Ingredients
- 1/3 cup Molasses
- 3 tablespoons Steak Sauce (A1)
- 1 1/2 tablespoons cider vinegar
- 1/4 teaspoon ground allspice
- 1/4 teaspoon ground red pepper
- 1 lb. pork tenderloin, cut into bite-size pieces
- 1/4 teaspoon salt
- 1/4 teaspoon Pepper
- Yellow Rice (Mahatma)
Directions
- Combine first 5 ingredients in a small bowl, set aside.
- Heat a large non-stick skillet coated with cooking spray over medium heat.
- Add pork, sprinkle with salt and pepper. Stir and cook 2 minutes or until browned.
- Pour molasses mixture over pork and simmer about 5 minutes, uncovered.
- Serve over yellow rice.
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kukla 1 year ago said:
This works! Simple, yet with complex flavours rolling around your mouth...I like it! [bookmarked] And, thanks for the post!
dazed 1 year ago said:
Glad you like it, it is one of my favs!! Enjoy :)
rosemaryblue 7 months, 2 weeks ago said:
Great combination of flavors! Love this. ;)
merlin 5 months, 4 weeks ago said:
.sounds easy and elegant. A perfect combo. Brava.