Blackstrp Pork
From dazed 16 years ago
- 30-40 minutes to make
- Serves 45
Great sweet and salty combination that makes for a great meal!
Ingredients
- 1/3 cup molasses shopping list
- 3 tablespoons steak sauce (A1) shopping list
- 1 1/2 tablespoons cider vinegar shopping list
- 1/4 teaspoon ground allspice shopping list
- 1/4 teaspoon ground red pepper shopping list
- 1 lb. pork tenderloin, cut into bite-size pieces shopping list
- 1/4 teaspoon salt shopping list
- 1/4 teaspoon pepper shopping list
- Yellow rice (Mahatma) shopping list
How to make it
- Combine first 5 ingredients in a small bowl, set aside.
- Heat a large non-stick skillet coated with cooking spray over medium heat.
- Add pork, sprinkle with salt and pepper. Stir and cook 2 minutes or until browned.
- Pour molasses mixture over pork and simmer about 5 minutes, uncovered.
- Serve over yellow rice.
People Who Like This Dish 2
- auntiemm Lakewood, NJ
- dazed Statesboro, GA
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