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Rhubarb Slush Recipe

Ingredients

How to make it

  • Boil the rhubarb and water till the rhubarb becomes mushy.
  • Strain juice into a clean pot and add sugar while it is still hot or reheat.
  • Now mix in remainder of the ingredients well.
  • Freeze in ice cream pale and use as needed.

People Who Like This Dish 4
Reviews & Comments 2

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  • dvisscher 16 years ago
    Looks great! I love rhubarb and stock my freezer in the spring with it so we can enjoy it all year. I'll try this one! Thanks!
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  • damiadedannon 16 years ago
    I always LOVE to see a new way to use Rhubarb! I will deffinately give this one a shot. Thanx!
    Was this review helpful? Yes Flag

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beausejour Beausejour, CA

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