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Rhubarb on the Rocks Recipe

Ingredients

How to make it

  • Put rhubarb in blender or food prcessor, chop a minute or two
  • Put in kettle with 5 c. water,cook till good and mushy
  • Strain well, save juice and discard the pulp.
  • Add the sugar, mix.
  • Add orange juice, lemonade and liquor, mix well
  • Place in plastic ice cream bucket, freeze.
  • To serve mix equal parts frozen mix and soda.

People Who Like This Dish 2
Reviews & Comments 2

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  • janend 17 years ago
    Oh, my. I have a bunch of rhubarb in my freezer! This sounds great!
    Was this review helpful? Yes Flag
  • heatherbudapest 17 years ago
    ooh, this looks really interesting and tasty.
    Was this review helpful? Yes Flag

The Cook

catl8dy WI

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