Recipe

Black Walnut Jiffy Cake Recipe


Black Walnut Jiffy Cake Recipe

Askksk

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Ingredients
  • 2 cups sugar
  • 2 sticks butter, softened
  • 2 cups all purpose flour, sifted and measured or 2 cups unsifted flour minus 2 Tbsp 1/4 tsp salt
  • 1 cup black walnut kernels (or 4 1/2 oz)
  • 1 tsp lemon extract
  • 1 tsp vanilla
  • 5 large eggs or 6 medium eggs

Directions
  1. Beginning with the sugar, drop all ingredients into an electric mixer bowl in the order listed. Beat at high speed for 5 minutes.
  2. Pour batter into greased, floured 10-inch tube pan and bake at 350 for 1 hour and 15 minutes.

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