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Devils Food Cookies Recipe

Ingredients

How to make it

  • Combine cake mix, eggs, coffee, oil and flour in large bowl. Beat on low speed until all ingredients are moistened; then beat on high speed for 2 minutes. Dough will be sticky.
  • Fold in chocolate pieces, pecans and candy until evenly distributed. Using about half of the butter, drop by heaping tablespoonfuls onto ungreased baking sheet, spacing 2 inches apart.
  • Bake at 350 for 12-14 minutes. Let the cookies cool on the baking sheet on a wire rack for 4-5 minutes or until firm. With a metal spatula, transfer the cookies to the wire rack to cool. Repeat with the remaining batter. Serve slightly warm or store in airtight container for up to 2 weeks.

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The Cook

askksk LOUISVILLE, KY

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