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Pineapple Carrot Cake Recipe

Ingredients

How to make it

  • In a mixing bowl, combine the dry ingredients. Add the oil, eggs and baby food; mix on low speed until well blended. Stir in pineapple and nuts. Pour into two greased and floured 9-in. round baking pans. Bake at 350 for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.

Reviews & Comments 1

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  • jolliliz 16 years ago
    Sounds interesting with the carrot baby food.
    Was this review helpful? Yes Flag

The Cook

askksk LOUISVILLE, KY

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